Sonja's sweet and healthy deserts
Texte tiré de la documentation officielle:
Sonja Dessert & Santé prepares a full range of fine, gluten-free pastries. Flours used vary according to the recipe and include rice, millet, quinoa, tapioca and maize flours.
Base ingredients are guaranteed free from additives and preservatives, and as fare as possible, are locally produced. Eggs are also guaranteed free-range, are Swiss and carry the label "Natura".
HappyBirthday:
Gâteaux
Adresses et liens utiles
Contact:
Website:
Email:
Main phone:
+41.21.799 50 20
Mobile phone:
+41.79.256 14 74
Where?:
Sonja Dessert & Santé - Cully
Contact:
Sonja Henauer
Website:
Email:
Main phone:
+41.21.799 50 20
Mobile phone:
+41.79.256 1474
Address:
Rue de la Gare 5
1096
Cully
Suisse
See map: Google Maps
CH
Globus Genève
Address:
Rue du Rhône 48
1204
Genève
Switzerland
See map: Google Maps
CH
Amavita NutriBio
Email:
Main phone:
+41.58.851 39 12
Address:
Place de la Palud 23
1003
Lausanne
Switzerland
See map: Google Maps
CH
Laurent & Magalie
Website:
Email:
Main phone:
+41.21.801 08 22
Address:
Rue Louis de Savoie 54
1110
Morges
Suisse
See map: Google Maps
CH
At last!!!! Sonja has thought of all individuals suffering from food allergies and has created delicious, "sweet-n-healthy" treats. This is a relief for parents whose children are lactose or gluten intolerant!!!!!
Indeed, we are not all great pastry chefs who manage to prepare fabulous cakes and pastries that don't end up triggering the allergy, and...that actually taste good.
What to step into a bakery or pastry shop and to have to refuse just about everything Never mind the culinary headache when birthdays come along! With Sonja, it is easy to spoil food lovers - of all ages!
Sonja Dessert & Santé sells her pastries in her tea-room in Cully, at Globus' bakery section in Geneva, Laurent & Magalie in Morges and NutriBio in Lausanne and in other places in the French part of Switzerland. Goods that do not require refrigeration can be mail ordered. Do contact her for birthday cakes.